OKONOMIYAKI

Available from 5pm onwards to close *For every Sunday, this menu is unavailable. Sundays are full brunch & lunch menu only // Prices are inclusive of GST (9.0%)

OKONOMIYAKI

Miso Eggplant Oko

Miso torched eggplant, ponzu aioli, bonito flakes, spring onions

$23.87

Pork "Banh Mi" Oko

Grilled pork shoulder, pate mousse, spicy aioli, citrus pickled carrots & coriander

$24.96

Steak Oko

Steak (200g), smoked onion aioli, yolk, tobiko, bonito flakes, spring onions

$28.23